Department of Food & Nutritional Sciences
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Faculty Achievements

Dr. (Mrs.) B Andallu
  • Member of the editorial board of Annals of Phytomedicine, an international, peer-reviewed scientific journal, dedicated to publishing cutting edge research in all areas of phytomedicine. ISSN: 2278-9839x.

Workshops & Conferences Attended

  • Mrs. A Sumana attended a one-day UGC-sponsored National Workshop on Researcher Development Framework for Faculty and Students in Higher Education, IQAC and RDC Government College, Anantapur, Andhra Pradesh, 19 Apr 2017.
  • Ms. Meera Manikkavachakan attended a district-level workshop on Smart targeting for Nutrition Mission, Dept. of Women and Child Welfare and UNICEF and child welfare and UNICEF, Zilla Mahila Samakhya, Anantapur, 18 Jan 2017.

Student Achievements

Achievement in National level exams

Name CSIR JRF/NET Rank* GATE Rank**
Ashrita C Haldipur (NET-LS) -
Surisetti Tejaswi Uma Bharathi (NET-LS) -

* CSIR (Council of Scientific & Industrial Research) | JRF (Junior Research Fellowship) | NET (National Eligibility Test) | LS (Lectureship)
** Graduate Aptitude Test in Engineering | All ranks are national (All India Rank)

Organizational Visits

I MSc. Food and Nutritional Sciences, II MSc. Food Science and Nutrition and II MSc. Food Technology students, Bangalore, 14-17 Apr 2017. Organizations visited:
  • Bangalore: SSSIHMS, Griffith Foods Private Ltd., Mysore Fruit Products, Bliss Chocolates, Krish Food Technologies Pvt. Ltd., Nilgiris Dairy, Srinidhi Roller Mills Pvt. Ltd., UNIBIC Industries and Vokain Foods.
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